Region: Chito, Zamora Chinchipe
Farmers: Roberto, Pablo & Luis
Variety: San Salvador, Catimor
Aroma: Red berry mix. Jam. Cocoa.
Taste: fruity & floral
Cultivation height: 1300 m
Preparation: naturally anaerobic
Cupping Score: 87.25
Degree of roasting: light
Roberto Pablo and Luis are coffee farmers from Ecuador who are dedicated to the traditional, organic cultivation of coffee. They run a small farm in a remote, mountainous village near the Cotopaxi volcano. Roberto and Luis are known for their incredible commitment and love for nature, which they protect and preserve. They have developed a number of techniques to turn their coffee into a unique, aromatic product. Their coffee is considered to be one of the best coffees in Ecuador. They are also recognized internationally for their commitment to the environment.
Latitud 0° is an importer founded by Giomar Hidalgo.
Giomar's journey began in a small weekly market in Bremen, where he stood at a Piaggio Ape and offered his coffee. From there he worked his way through the oldest roastery in Cologne and gained valuable experience in the world of coffee. But his true passion took him back to his roots, to direct contact with the land and the people who grow the best coffee beans in the world. Through her expertise and collaboration with coffee farmers in Ecuador, Giomar has helped continuously improve their productivity and the quality of their beans. Together they open up the European market and enable coffee lovers like you to enjoy first-class Ecuadorian coffee. Each cup of coffee is a true masterpiece, made with dedication and passion for the highest quality. Treat yourself to the luxury of exquisite Ecuadorian coffee and be enchanted by Giomar Hidalgo's passion for coffee.