Pink Bourbon from Colombia
stone fruit. Peach. Cranberry.
Origin: Colombia
Region: Tolima, Herrera
Farm: Villa Flor
Farmer: Maria José Arango Rubio
Variety: Pink Bourbon
Cultivation altitude: 1800 – 1900 m
Preparation: Honey
Cupping Score: 87
Degree of roasting: light
Importer: Colombian Spirit
This pink bourbon comes from the small coffee farm Villa Flor in the highlands of Colombia. At an altitude of 1900 m, the third generation of the family of farmer Maria Arango cultivates special coffees, specializing in the honey process.
