Ethical & transparent trading
In addition to the high quality of the green coffee, the farmers are our top priority. Honesty, trust and long-term partnership at eye level instead of countless certificates that cost us and the farmers a lot. We strive to build personal relationships with farmers who produce excellent green coffees.
Roasting philosophy & craftsmanship
Coffee is a fruit with more than 800 flavors. The more gently we roast, the more we can preserve it and even highlight it in your cup. That's why we roast freshly every week on our handcrafted drum roaster in unmixed 12.5 kg batches. In order to emphasize what makes each coffee so special, we develop an individual roasting profile for each coffee.
espresso extraction. Latte art. Open cupping. Around the bean. roasting workshop.,
Here you sip our coffee
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