100% Arabica from Honduras

Country of manufacture : Honduras
Region : Las Lomas
Cultivation height : 1600m
Aroma: dark chocolate. Plum. rock candy
Taste: chocolaty
Farmers: Marysabel & Moises
Variety: Arabica
Variety: Red Catuaí
Preparation: washed
Roast: Medium - Dark
Cupping score: 85 points

You want to get to know more about our farmers and the processing. Then follow the link: Meet Marysabel & Moises